Danang Expats Events - What's Happening in Da Nang, Viet Nam

Executive Chef Needed at Golden Sand Resort & Spa

Sunday, August 13, 2017 to Sunday, August 20, 2017 - all day

Event Details

WHEN
Sunday, August 13, 2017 to Sunday, August 20, 2017 - all day
WHERE
HR Dept - Golden Sand Resort & Spa at Au Co Road, Cua Dai Beach Hoi An, Vietnam

CONTACT
Golden Sand Resort & Spa
+84 510 3 927 555 +84 510 3 927 555
Event website
Description

Job Requirements:

A bacherlor’s degree or  related culinary degree with eight or more years of industry and culinary management experience.

Key Objective Areas: 

As stipulated in the F&B Business Plan and Marketing Plan, and by paying special attention at:

  • Reaching the established budget in food cost
  • Organizing successfully all food promotions
  • Planning, finalizing ad executing renovation projects for kitchens
  • Maintaining staff turnover at a reasonable level
  • Staff training

 Functions, Duties and Responsibilities:

  • Food preparation areas (kitchens, meat and vegetable preparation, pastry shop, etc…)
  • All retail Food and Beverage outlets
  • Café and Bakery Division outlets
  • Stewarding Area

Further duties and responsibilities will be discussed in the interview.

Reports Prepared and Submitted:

As requested by General Manager and Director of Food and Beverage Manager.

Cost and Tickets
No ticketing info provided for this event.
Organizer

Golden Sand Resort & Spa


hrm@goldensandhoian.com
Organizer website
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Venue

HR Dept - Golden Sand Resort & Spa

Au Co Road, Cua Dai Beach Hoi An, Vietnam

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